The favorite choice for the term "Margarine" is 100 g margarine spread, approximately 48% fat, tub which has about , 0.86 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Margarine is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
---|---|---|---|---|
100 g | 0 | 0 | 0.9 | |
1 tbsp | 0 | 0 | 0.1 | |
1 cup | 0 | 0 | 1.9 | |
1 tsp | 0 | 0 | 0 | |
1 cubic inch | 0 | 0 | 0.1 | |
1 ml | 0 | 0 | 0 | |
1 fl oz | 0 | 0 | 0.2 | |
1 pint | 0 | 0 | 3.8 | |
1 litre | 0 | 0 | 8.1 | |
1 quart | 0 | 0 | 7.7 | |
1 gallon | 0 | 0 | 30.8 | |
1 oz | 0 | 0 | 0.2 | |
1 lb | 0 | 0 | 3.9 | |
1 kg | 0 | 0 | 8.6 |
Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
---|---|---|---|---|
margarine, regular, 80% fat, composite, stick, without salt ()- 100 g | 0 | 0 | 0.7 | |
margarine, regular, hard, soybean (hydrogenated) ()- 100 g | 0 | 0 | 0.9 | |
margarine, regular, 80% fat, composite, tub, with salt ()- 100 g | 0 | 0 | 0.8 | |
margarine, regular, 80% fat, composite, stick, with salt ()- 100 g | 0 | 0 | 0.7 | |
margarine spread, approximately 48% fat, tub ()- 100 g | 0 | 0 | 0.9 | |
margarine, regular, 80% fat, composite, stick, without salt, with added vitamin d ()- 100 g | 0 | 0 | 0.7 | |
margarine, regular, 80% fat, composite, tub, with salt, with added vitamin d ()- 100 g | 0 | 0 | 0.8 | |
margarine, regular, 80% fat, composite, stick, with salt, with added vitamin d ()- 100 g | 0 | 0 | 0.7 | |
margarine, margarine-like vegetable oil spread, 67-70% fat, tub ()- 100 g | 0 | 0 | 0.6 | |
margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils ()- 100 g | 0 | 0 | 0.7 | |