Potassium in Margarine

Food database and calorie counter

The favorite choice for the term "Margarine" is 100 g margarine spread, approximately 48% fat, tub which has about , 36 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Margarine is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
		Potassium(mg)
	100 g	36
	1 tbsp	5
	1 cup	80.6
	1 tsp	1.7
	1 cubic inch	5.6
	1 ml	0.3
	1 fl oz	10.1
	1 pint	161.1
	1 litre	340.5
	1 quart	322.3
	1 gallon	1288.9
	1 oz	10.2
	1 lb	163.3
	1 kg	360

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Other Popular Types of Margarine

		Potassium(mg)
	margarine, regular, 80% fat, composite, stick, without salt ()- 100 g	18
	margarine, regular, hard, soybean (hydrogenated) ()- 100 g	42
	margarine, regular, 80% fat, composite, tub, with salt ()- 100 g	17
	margarine, regular, 80% fat, composite, stick, with salt ()- 100 g	18
	margarine spread, approximately 48% fat, tub ()- 100 g	36
	margarine, regular, 80% fat, composite, stick, without salt, with added vitamin d ()- 100 g	18
	margarine, regular, 80% fat, composite, tub, with salt, with added vitamin d ()- 100 g	17
	margarine, regular, 80% fat, composite, stick, with salt, with added vitamin d ()- 100 g	18
	margarine, margarine-like vegetable oil spread, 67-70% fat, tub ()- 100 g	0
	margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils ()- 100 g	18

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