The favorite choice for the term "Italian Food" is 100 g salad dressing, italian dressing, commercial, reduced fat which has about , 1003 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Italian Food is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 1003 | |
1 tbsp | 150.5 | |
1 cup | 2407.2 | |
1 tsp | 50.2 | |
1 cubic inch | 166.6 | |
1 ml | 10.1 | |
1 fl oz | 300.9 | |
1 pint | 4810.1 | |
1 litre | 10165.5 | |
1 quart | 9620.2 | |
1 gallon | 38476.6 | |
1 oz | 284.4 | |
1 lb | 4548.6 | |
1 kg | 10030 |
Sodium(mg) | ||
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salami, italian, pork ()- 100 g | 1890 | |
sausage, italian, pork ()- 100 g | 731 | |
sausage, italian, pork, cooked ()- 100 g | 1207 | |
sausage, italian, sweet, links ()- 100 g | 570 | |
frozen novelties, ice type, italian, restaurant-prepared ()- 100 g | 4 | |
sausage, italian, turkey, smoked ()- 100 g | 928 | |
salad dressing, italian dressing, reduced fat, without salt ()- 100 g | 30 | |
mushrooms, brown, italian, or crimini ()- 100 g | 6 | |
focaccia, italian flatbread, plain ()- 100 g | 561 | |
salad dressing, italian dressing, fat-free ()- 100 g | 1129 | |