The favorite choice for the term "East Asian Food" is 100 g persimmons, japanese which has about , 0.19 g total fat, 18.59 g total carbs, 0.58 g protein, 70 calories. Calorie and nutritional information for a variety of types and serving sizes of East Asian Food is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:
Other Popular Types of East Asian Food
| Total Fat(g) | Total Carbs(g) | Protein(g) | Calories |
| rice, white, steamed, chinese restaurant ()- 100 g | 0.3 | 33.9 | 3.2 | 151 |
|
| cabbage, japanese style, fresh, pickled ()- 100 g | 0.1 | 5.7 | 1.6 | 30 |
|
| soup, egg drop, chinese restaurant ()- 100 g | 0.6 | 4.3 | 1.2 | 27 |
|
| broccoli, chinese, cooked ()- 100 g | 0.7 | 3.8 | 1.1 | 22 |
|
| soup, hot and sour, chinese restaurant ()- 100 g | 1.2 | 4.4 | 2.6 | 39 |
|
| restaurant, chinese, sweet and sour pork ()- 100 g | 15.7 | 23.3 | 8.9 | 270 |
|
| restaurant, chinese, egg rolls, assorted ()- 100 g | 11.9 | 27.3 | 8.3 | 250 |
|
| persimmons, japanese ()- 100 g | 0.2 | 18.6 | 0.6 | 70 |
|
| persimmons, japanese, dried ()- 100 g | 0.6 | 73.4 | 1.4 | 274 |
|
| pears, asian ()- 100 g | 0.2 | 10.7 | 0.5 | 42 |
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Common suggestions for East Asian Food