Potassium in Spaghetti
Food database and calorie counterThe favorite choice for the term "Spaghetti" is 100 g spaghetti, spinach, dry which has about , 376 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Spaghetti is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Potassium(mg) | ||
|---|---|---|
| 100 g | 376 | |
| 2 oz | 214.3 | |
| 1 lb | 1705.2 | |
| 1 kg | 3760 | |
Other Popular Types of Spaghetti
| Potassium(mg) | ||
|---|---|---|
| spaghetti, dry, unenriched ()- 100 g | 223 | |
| spaghetti, cooked, enriched, without added salt ()- 100 g | 44 | |
| spaghetti, cooked, unenriched, without added salt ()- 100 g | 44 | |
| spaghetti, cooked, enriched, with added salt ()- 100 g | 44 | |
| spaghetti, cooked, unenriched, with added salt ()- 100 g | 44 | |
| spaghetti, whole-wheat, dry ()- 100 g | 215 | |
| spaghetti, whole-wheat, cooked ()- 100 g | 44 | |
| spaghetti, spinach, dry ()- 100 g | 376 | |
| spaghetti, spinach, cooked ()- 100 g | 58 | |
| spaghetti, with meatballs, canned ()- 100 g | 201 | |
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