Calories in Milk

Food database and calorie counter

The favorite choice for the term "Milk" is 100 g crackers, milk which has about , 15.8 g total fat, 69.7 g total carbs, 7.6 g protein, 455 calories. Calorie and nutritional information for a variety of types and serving sizes of Milk is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
	Total Fat(g)	Total Carbs(g)	Protein(g)	Calories
100 g	15.8	69.7	7.6	455
1/2 oz	2.2	9.9	1.1	64.6
1 cracker	1.7	7.7	0.8	50.1
1 lb	71.7	316.1	34.5	2063.4
1 kg	158	697	76	4550

Other Popular Types of Milk

	Total Fat(g)	Total Carbs(g)	Protein(g)	Calories
milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin a ()- 100 g	2	5.5	4	56
milk, nonfat, fluid, with added nonfat milk solids, vitamin a and vitamin d (fat free or skim) ()- 100 g	0.3	5	3.6	37
milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin a and vitamin d ()- 100 g	1	5	3.5	43
milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin a and vitamin d ()- 100 g	1.9	5	3.5	51
milk, nonfat, fluid, with added vitamin a and vitamin d (fat free or skim) ()- 100 g	0.1	5	3.4	34
milk, dry, whole, without added vitamin d ()- 100 g	26.7	38.4	26.3	496
milk, canned, condensed, sweetened ()- 100 g	8.7	54.4	7.9	321
milk, imitation, non-soy ()- 100 g	2	5.3	1.6	46
milk, sheep, fluid ()- 100 g	7	5.4	6	108
milk, low sodium, fluid ()- 100 g	3.5	4.5	3.1	61