Fat in Milk

Food database and calorie counter

The favorite choice for the term "Milk" is 100 g crackers, milk which has about , 5.75 g polyunsaturated fat, 6.48 g monounsaturated fat, 2.63 g saturated fat, 15.8 g total fat. Calorie and nutritional information for a variety of types and serving sizes of Milk is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Polyunsaturated fat(g)Monounsaturated fat(g)Saturated fat(g)Total Fat(g)
 100 g5.86.52.615.8
 1/2 oz0.80.90.42.2
 1 cracker0.60.70.31.7
 1 lb26.129.411.971.7
 1 kg57.564.826.3158

Other Popular Types of Milk

 Polyunsaturated fat(g)Monounsaturated fat(g)Saturated fat(g)Total Fat(g)
 milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin a ()- 100 g00.11.22
 milk, nonfat, fluid, with added nonfat milk solids, vitamin a and vitamin d (fat free or skim) ()- 100 g00.10.20.3
 milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin a and vitamin d ()- 100 g00.30.61
 milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin a and vitamin d ()- 100 g0.10.61.21.9
 milk, nonfat, fluid, with added vitamin a and vitamin d (fat free or skim) ()- 100 g000.10.1
 milk, dry, whole, without added vitamin d ()- 100 g0.77.916.726.7
 milk, canned, condensed, sweetened ()- 100 g0.32.45.58.7
 milk, imitation, non-soy ()- 100 g1.20.50.32
 milk, sheep, fluid ()- 100 g0.31.74.67
 milk, low sodium, fluid ()- 100 g0.112.23.5
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All Milk products

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