The favorite choice for the term "Cream and Custard Pies" is 100 g cake, boston cream pie, commercially prepared which has about , 37 mg cholesterol. Calorie and nutritional information for a variety of types and serving sizes of Cream and Custard Pies is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Cholesterol(mg) | ||
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100 g | 37 | |
1 oz | 10.5 | |
1 piece (1/6 of pie) | 34 | |
1 lb | 167.8 | |
1 kg | 370 |
Cholesterol(mg) | ||
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pie, vanilla cream, prepared from recipe ()- 100 g | 62 | |
pie, banana cream, prepared from mix, no-bake type ()- 100 g | 29 | |
pie, coconut cream, prepared from mix, no-bake type ()- 100 g | 23 | |
pie, egg custard, commercially prepared ()- 100 g | 33 | |
pie, coconut custard, commercially prepared ()- 100 g | 35 | |
cake, boston cream pie, commercially prepared ()- 100 g | 37 | |
custard pie ()- 100 g | 33 | |
pineapple cream pie ()- 100 g | 42 | |
lemon cream pie ()- 100 g | 64 | |
banana cream pie ()- 100 g | 51 | |