Zucchini Cookies Recipe

Posted by
Rate It!
Zucchini Cookies
Add your photo!



  1. Preheat oven to 350°F Grease 2 nonstick baking sheets.
  2. Combine flour, baking soda, cinnamon and salt in a medium bowl. Combine butter and sugar in a large bowl; beat with a mixer at medium-high speed until light and fluffy. Add egg; beat well. Gradually add flour mixture; beat until smooth. The dough will be stiff. Stir in remaining ingredients. Drop by heaping teaspoonfuls 2 inches apart onto baking sheets.
  3. Bake 13 to 15 minutes, until light brown. Do not overbake. Place baking sheets on wire racks to cool 2 minutes. Remove cookies and cool completely on wire racks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1484.44 Kcal (6215 kJ)
Calories from fat 760.11 Kcal
% Daily Value*
Total Fat 84.46g 130%
Cholesterol 101.93mg 34%
Sodium 633.2mg 26%
Potassium 922.75mg 20%
Total Carbs 180.82g 60%
Sugars 108.07g 432%
Dietary Fiber 13.93g 56%
Protein 18.69g 37%
Vitamin C 22mg 37%
Vitamin A 0.3mg 9%
Iron 5.9mg 33%
Calcium 106.4mg 11%
Amount Per 100 g
Calories 397.84 Kcal (1666 kJ)
Calories from fat 203.71 Kcal
% Daily Value*
Total Fat 22.63g 130%
Cholesterol 27.32mg 34%
Sodium 169.7mg 26%
Potassium 247.3mg 20%
Total Carbs 48.46g 60%
Sugars 28.96g 432%
Dietary Fiber 3.73g 56%
Protein 5.01g 37%
Vitamin C 5.9mg 37%
Vitamin A 0.1mg 9%
Iron 1.6mg 33%
Calcium 28.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 35.9
  • 42

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top