Zucchini Alfredo Recipe

Posted by
Rate It!
Zucchini Alfredo
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Slice zucchini into evenly sized spaghetti like strips.
  2. Saute in olive oil till tender.
  3. Add cheese and sour cream, heat till warmed through, garnish as desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.15 Kcal (423 kJ)
Calories from fat 87.93 Kcal
% Daily Value*
Total Fat 9.77g 15%
Cholesterol 8.6mg 3%
Sodium 85.14mg 4%
Potassium 56.94mg 1%
Total Carbs 1.21g 0%
Sugars 0.05g 0%
Dietary Fiber 0.06g 0%
Protein 2.55g 5%
Vitamin C 2mg 3%
Iron 0.1mg 1%
Calcium 73.5mg 7%
Amount Per 100 g
Calories 342.86 Kcal (1435 kJ)
Calories from fat 298.07 Kcal
% Daily Value*
Total Fat 33.12g 15%
Cholesterol 29.15mg 3%
Sodium 288.59mg 4%
Potassium 193mg 1%
Total Carbs 4.08g 0%
Sugars 0.17g 0%
Dietary Fiber 0.19g 0%
Protein 8.63g 5%
Vitamin C 6.7mg 3%
Iron 0.4mg 1%
Calcium 249.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top