Yummy Tofu Salsa Scrambler Recipe

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Yummy Tofu Salsa Scrambler
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Ingredients:

Directions:

  1. Chop peppers, spinach and green onions.
  2. Cook Simply Potatoes in a large frying pan with non-stick butter spray under medium/low heat.
  3. Add pepper and cumin.
  4. Put tofu in bowl and mush with fork till everything is in crumbles You want it to resembled a scrambled look so maybe 1/2 or more of each cube size.
  5. Add in Tofu Scramble seasoning and continue cutting and mixing.
  6. Add mixture to frying pan with potatoes. Raise heat to med/high.
  7. Microwave sausage links as instructed on box and cut/mince into little tiny pieces and put into frying pan.
  8. Add salsa and cook until you start seeing a golden brown. About 5-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.39 Kcal (1136 kJ)
Calories from fat 30.29 Kcal
% Daily Value*
Total Fat 3.37g 5%
Cholesterol 3.59mg 1%
Sodium 108.45mg 5%
Potassium 454.24mg 10%
Total Carbs 32.02g 11%
Sugars 6.88g 28%
Dietary Fiber 5.02g 20%
Protein 26.24g 52%
Vitamin C 26.7mg 45%
Vitamin A 1.1mg 37%
Iron 14.1mg 78%
Calcium 136mg 14%
Amount Per 100 g
Calories 248.06 Kcal (1039 kJ)
Calories from fat 27.69 Kcal
% Daily Value*
Total Fat 3.08g 5%
Cholesterol 3.28mg 1%
Sodium 99.12mg 5%
Potassium 415.19mg 10%
Total Carbs 29.27g 11%
Sugars 6.29g 28%
Dietary Fiber 4.58g 20%
Protein 23.98g 52%
Vitamin C 24.4mg 45%
Vitamin A 1mg 37%
Iron 12.9mg 78%
Calcium 124.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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