Directions:
- 1. lightly butter 13x9 inch pan, In sauce pan heat corn syrup and sugar to boiling over medium high heat,stirring constantly.
- Cook until sugar is dissolved, remove from heat. Add 1 cup of PeanutButter, stir until smooth. Add Cereal mix well.
- 2. Melt choc chips and 1/4 PB in bowl in Microwave for 30-40 seconds stirring every 10 seconds. Pour over cereal bars and cover to the edges.
- Cool in fridge for 30 minutes or on the counter until firm. Cut to size serve and Enjoy....
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6502.51 Kcal (27225 kJ) | ||
| Calories from fat | 2962.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 329.11g | 506% | |
|---|---|---|---|
| Sodium | 1765.63mg | 74% | |
| Potassium | 2549.35mg | 54% | |
| Total Carbs | 982.52g | 328% | |
| Sugars | 751.02g | 3004% | |
| Dietary Fiber | 25.8g | 103% | |
| Protein | 117.37g | 235% | |
| Iron | 6.5mg | 36% | |
| Calcium | 205.4mg | 21% | |
| Amount Per 100 g | |||
| Calories | 242.3 Kcal (1014 kJ) | ||
| Calories from fat | 110.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.26g | 506% | |
|---|---|---|---|
| Sodium | 65.79mg | 74% | |
| Potassium | 94.99mg | 54% | |
| Total Carbs | 36.61g | 328% | |
| Sugars | 27.98g | 3004% | |
| Dietary Fiber | 0.96g | 103% | |
| Protein | 4.37g | 235% | |
| Iron | 0.2mg | 36% | |
| Calcium | 7.7mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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