Yogurt Smoothie Recipe

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Yogurt Smoothie
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Ingredients:

Directions:

  1. Place yogurt, 1-1/2 cups whipped topping, fruit and ice in blender.
  2. Blend until smooth.
  3. Top each serving with 1/4 cup remaining whipped topping.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.07 Kcal (972 kJ)
Calories from fat 16.54 Kcal
% Daily Value*
Total Fat 1.84g 3%
Cholesterol 5.51mg 2%
Sodium 119.83mg 5%
Potassium 331.27mg 7%
Total Carbs 42.49g 14%
Sugars 20.22g 81%
Dietary Fiber 1.52g 6%
Protein 5.35g 11%
Vitamin C 45.8mg 76%
Calcium 183.9mg 18%
Amount Per 100 g
Calories 39.5 Kcal (165 kJ)
Calories from fat 2.81 Kcal
% Daily Value*
Total Fat 0.31g 3%
Cholesterol 0.94mg 2%
Sodium 20.4mg 5%
Potassium 56.38mg 7%
Total Carbs 7.23g 14%
Sugars 3.44g 81%
Dietary Fiber 0.26g 6%
Protein 0.91g 11%
Vitamin C 7.8mg 76%
Calcium 31.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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