Yeast Biscuits Recipe

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Yeast Biscuits
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Ingredients
9
Count
Nutrition
789
Calories
Total time
132
Minutes
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Ingredients:

Directions:

  1. In a large bowl dissolve the yeast in water.
  2. Add the sugar, butter, milk, eggs, salt and whole wheat flour.
  3. Beat to smooth.
  4. Add enough unbleached flour to form a soft dough.
  5. Turn onto a floured surface, knead until smooth and elastic, about 10 minutes.
  6. Place in a greased bowl, turning once to grease top.
  7. Cover and let rise in a warm place until doubled, about 1& 1/2 hours.
  8. Punch down dough and divide in half.
  9. Let rest for 5 minutes.
  10. On a floured surface roll out 1/2 of the dough to 1/2 inch thick.
  11. Cut with a 2-3 inch biscuit cutter.
  12. Place on a lightly greased baking sheets.
  13. Cover and let rise until doubled, about 30 minutes.
  14. Bake in a preheated 375 degree oven for 10-12 minutes.
  15. You want them golden brown.
  16. Remove from oven and place in a cloth lined basket or cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 788.79 Kcal (3303 kJ)
Calories from fat 245.89 Kcal
% Daily Value*
Total Fat 27.32g 42%
Cholesterol 144.9mg 48%
Sodium 919.1mg 38%
Potassium 228.96mg 5%
Total Carbs 118.19g 39%
Sugars 14.7g 59%
Dietary Fiber 4.12g 16%
Protein 16.67g 33%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 8.4mg 47%
Calcium 61.2mg 6%
Amount Per 100 g
Calories 330.61 Kcal (1384 kJ)
Calories from fat 103.06 Kcal
% Daily Value*
Total Fat 11.45g 42%
Cholesterol 60.73mg 48%
Sodium 385.23mg 38%
Potassium 95.97mg 5%
Total Carbs 49.54g 39%
Sugars 6.16g 59%
Dietary Fiber 1.73g 16%
Protein 6.99g 33%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 3.5mg 47%
Calcium 25.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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