Directions:
- Combine sweet potatoes, butter, juice, salt, pecans and cinnamon in 1 quart glass casserole.
- Sprinkle top with brown sugar.
- Cover.
- Bake 30-35 minutes at 350°F.
- Uncover and place apple slices of top.
- Bake ten minutes longer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.88 Kcal (368 kJ) | ||
| Calories from fat | 25.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.88g | 4% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 150.15mg | 6% | |
| Potassium | 34.34mg | 1% | |
| Total Carbs | 16.02g | 5% | |
| Sugars | 12.27g | 49% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 0.1mg | 0% | |
| Calcium | 9.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 196.91 Kcal (824 kJ) | ||
| Calories from fat | 58.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.45g | 4% | |
|---|---|---|---|
| Cholesterol | 17.1mg | 3% | |
| Sodium | 336.44mg | 6% | |
| Potassium | 76.95mg | 1% | |
| Total Carbs | 35.89g | 5% | |
| Sugars | 27.49g | 49% | |
| Dietary Fiber | 1.41g | 3% | |
| Protein | 0.11g | 0% | |
| Vitamin C | 7.7mg | 6% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.2mg | 0% | |
| Calcium | 22.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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