Ww 1 Point - Sausage Balls Recipe

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Ww 1 Point - Sausage Balls
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Ingredients:

Directions:

  1. Mix all ingredients well.
  2. Roll into 60-70 sausage balls.
  3. Bake at 400* for 13-15 minutes.
  4. 1 Point per sausage ball.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 563.89 Kcal (2361 kJ)
Calories from fat 248.68 Kcal
% Daily Value*
Total Fat 27.63g 43%
Cholesterol 102.53mg 34%
Sodium 1775.01mg 74%
Potassium 67.5mg 1%
Total Carbs 43.2g 14%
Sugars 4.5g 18%
Dietary Fiber 1.5g 6%
Protein 35.18g 70%
Iron 2.2mg 12%
Calcium 853.7mg 85%
Amount Per 100 g
Calories 209.11 Kcal (876 kJ)
Calories from fat 92.22 Kcal
% Daily Value*
Total Fat 10.25g 43%
Cholesterol 38.02mg 34%
Sodium 658.22mg 74%
Potassium 25.03mg 1%
Total Carbs 16.02g 14%
Sugars 1.67g 18%
Dietary Fiber 0.56g 6%
Protein 13.05g 70%
Iron 0.8mg 12%
Calcium 316.6mg 85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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