Wooden Spoon Cookies Recipe

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Wooden Spoon Cookies
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Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350F.
  2. In 2-quart saucepan, combine ground almonds, butter, sugar, flour and cream.
  3. Heat over low flame until butter melts.
  4. Keep mixture warm over very low flame.
  5. Drop batter by rounded teaspoons, about 3-inches apart on cookie sheet.
  6. (Do not place more than 6 on a cookie sheet, after they bake, they quickly have to be shaped before hardening) Bake cookies 5-7 minutes until edges are lightly brown and centers are just golden.
  7. Remove from oven, and let cookies stand on cookie sheet 30-60 seconds, until edges set.
  8. With metal spatula, quickly flip cookies over so the lacy side will show after being rolled.
  9. Working quickly, roll each cookie into a cylinder around the handle of a wooden spoon.
  10. If cookies become to hard to roll, return them briefly to often to soften.
  11. As each cookie is shaped, remove from spoon handle; cool on wire rack.
  12. Repeat until batter is used.
  13. Makes about 3 doz.
  14. Cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.26 Kcal (1852 kJ)
Calories from fat 349.2 Kcal
% Daily Value*
Total Fat 38.8g 60%
Cholesterol 66.14mg 22%
Sodium 10.05mg 0%
Potassium 191.18mg 4%
Total Carbs 21.76g 7%
Sugars 16.06g 64%
Dietary Fiber 2.78g 11%
Protein 6.26g 13%
Vitamin A 0.3mg 9%
Iron 0.8mg 5%
Calcium 73.9mg 7%
Amount Per 100 g
Calories 579.88 Kcal (2428 kJ)
Calories from fat 457.87 Kcal
% Daily Value*
Total Fat 50.87g 60%
Cholesterol 86.73mg 22%
Sodium 13.18mg 0%
Potassium 250.67mg 4%
Total Carbs 28.54g 7%
Sugars 21.06g 64%
Dietary Fiber 3.64g 11%
Protein 8.21g 13%
Vitamin A 0.4mg 9%
Iron 1.1mg 5%
Calcium 96.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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