Wholesome Whole-Wheat Biscuits Recipe

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Wholesome Whole-Wheat Biscuits
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Ingredients:

Directions:

  1. Measure dry ingredients into bowl. Blend with all other ingredients and chill for one hour.
  2. On a floured surface, roll dough to 1/8 inch thickness and cut with cookie cutters or into strips 1 x 3 inches.
  3. Bake at 300 degrees on cookie sheets for 30 minutes. Brush with melted butter if desired. Cool and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 521.58 Kcal (2184 kJ)
Calories from fat 128.24 Kcal
% Daily Value*
Total Fat 14.25g 22%
Cholesterol 46.74mg 16%
Sodium 238.62mg 10%
Potassium 289.91mg 6%
Total Carbs 85.23g 28%
Sugars 6.25g 25%
Dietary Fiber 2.21g 9%
Protein 11.57g 23%
Vitamin C 1mg 2%
Iron 7.3mg 40%
Calcium 141.6mg 14%
Amount Per 100 g
Calories 322.95 Kcal (1352 kJ)
Calories from fat 79.4 Kcal
% Daily Value*
Total Fat 8.82g 22%
Cholesterol 28.94mg 16%
Sodium 147.74mg 10%
Potassium 179.5mg 6%
Total Carbs 52.77g 28%
Sugars 3.87g 25%
Dietary Fiber 1.37g 9%
Protein 7.16g 23%
Vitamin C 0.6mg 2%
Iron 4.5mg 40%
Calcium 87.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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