Whole Wheat Tortillas (Using Freshly Ground Flour) Recipe

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Whole Wheat Tortillas (Using Freshly Ground Flour)
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Ingredients:

Directions:

  1. Measure liquids into mixing bowl.
  2. Add dry ingredients, kneading in the flour until the dough is workable but not too stiff.
  3. Let stand 10 minutes.
  4. Shape into 8 - 10 balls and let stand 10 more minutes.
  5. Roll very thin to form a 10 inch circle or use a tortilla press.
  6. Bake on a lightly greased griddle till done (not browned).
  7. SWEET TORTILLAS.
  8. To the above recipe add 2 Tbs. Sucanat, 2 teaspoons cinnamon, and a dash of nutmeg. Prepare same as above.
  9. Serve these with fruit, topped with unsweetened yogurt, and drizzled with a little honey.
  10. Roll up for a delicious breakfast burrito or dessert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.65 Kcal (2297 kJ)
Calories from fat 109.5 Kcal
% Daily Value*
Total Fat 12.17g 19%
Sodium 552.86mg 23%
Potassium 12.67mg 0%
Total Carbs 111.96g 37%
Sugars 75.94g 304%
Dietary Fiber 8g 32%
Protein 11.99g 24%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 263.21 Kcal (1102 kJ)
Calories from fat 52.53 Kcal
% Daily Value*
Total Fat 5.84g 19%
Sodium 265.23mg 23%
Potassium 6.08mg 0%
Total Carbs 53.71g 37%
Sugars 36.43g 304%
Dietary Fiber 3.84g 32%
Protein 5.75g 24%
Calcium 3.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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