Ingredients:
- 2/3 cup chocolate chips or 2/3 cup butterscotch chips or 2/3 cup peanut butter chips or 2/3 cup white or 2/3 cup additional raisins
Directions:
- Beat butter, sugar, egg, vanilla, and baking powder until well blended.
- With mixer on low, gradually add the whole-wheat and all-purpose flours.
- Stir in, by hand, the raisins and/or chips.
- Drop by heaping teaspoons 2 inches apart on cookie sheet.
- Bake at 350 for 13-15 minutes (edges lightly browned).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.52 Kcal (747 kJ) | ||
| Calories from fat | 77.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.61g | 13% | |
|---|---|---|---|
| Cholesterol | 25.65mg | 9% | |
| Sodium | 35.96mg | 1% | |
| Potassium | 98.22mg | 2% | |
| Total Carbs | 23.4g | 8% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 2.43g | 5% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.2mg | 6% | |
| Calcium | 26.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 429.45 Kcal (1798 kJ) | ||
| Calories from fat | 186.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.72g | 13% | |
|---|---|---|---|
| Cholesterol | 61.71mg | 9% | |
| Sodium | 86.51mg | 1% | |
| Potassium | 236.3mg | 2% | |
| Total Carbs | 56.28g | 8% | |
| Sugars | 0.18g | 0% | |
| Dietary Fiber | 1.91g | 3% | |
| Protein | 5.85g | 5% | |
| Vitamin C | 0.7mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.8mg | 6% | |
| Calcium | 62.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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