Whole Chicken In A Crockpot Recipe

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Whole Chicken In A Crockpot
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Ingredients:

  • 1 large roasting chicken (with pop-up timer if possible)
  • 1 tsp. of thyme
  • 1 tsp. of white pepper
  • 1/2 tsp. of garlic powder
  • 1/2 tsp. of black pepper
  • 4 tsp. of salt
  • 2 tsp. of paprika
  • 1 tsp. of cayenne pepper
  • 1 tsp. of onion powder

Directions:

  1. First take asmall bowl and then combine the spices.
  2. Then remove any giblets from chicken and clean chicken.
  3. Next you want to rub spice mixture onto the chicken.
  4. Now place in resealable plastic bag and refrigerate overnight.
  5. When chicken in ready to cook, put chopped onion in bottom of crock pot.
  6. Then Add chicken.
  7. Note: no liquid is needed, the chicken will make it's own juices.
  8. You will want to $cook on low 4-8 hours.
  9. Note: The pop-up timer works wonderful in this recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.25 Kcal (261 kJ)
Calories from fat 15.1 Kcal
% Daily Value*
Total Fat 1.68g 3%
Cholesterol 66.67mg 22%
Sodium 2350.61mg 98%
Potassium 181.5mg 4%
Total Carbs 6.12g 2%
Sugars 1.82g 7%
Dietary Fiber 1.69g 7%
Protein 5.92g 12%
Vitamin C 7.3mg 12%
Vitamin A 0.9mg 29%
Iron 1.9mg 10%
Calcium 24mg 2%
Amount Per 100 g
Calories 79.91 Kcal (335 kJ)
Calories from fat 19.39 Kcal
% Daily Value*
Total Fat 2.15g 3%
Cholesterol 85.58mg 22%
Sodium 3017.47mg 98%
Potassium 233mg 4%
Total Carbs 7.85g 2%
Sugars 2.33g 7%
Dietary Fiber 2.17g 7%
Protein 7.6g 12%
Vitamin C 9.4mg 12%
Vitamin A 1.1mg 29%
Iron 2.4mg 10%
Calcium 30.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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