Cape Velvet Liqueur Recipe

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Cape Velvet Liqueur
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Minutes

Ingredients:

Directions:

  1. In a large dish, dissolve Nesquick and Nescafe in the hot water.
  2. Add icrecream and beat to soften.
  3. Mix in fresh cream, condensed milk and brandy.
  4. Bottle and refridgerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 602.35 Kcal (2522 kJ)
Calories from fat 229.03 Kcal
% Daily Value*
Total Fat 25.45g 39%
Cholesterol 90.64mg 30%
Sodium 190.8mg 8%
Potassium 543.75mg 12%
Total Carbs 61.39g 20%
Sugars 54.87g 219%
Dietary Fiber 0.96g 4%
Protein 11.32g 23%
Vitamin C 3.7mg 6%
Iron 0.1mg 0%
Calcium 386mg 39%
Amount Per 100 g
Calories 212.29 Kcal (889 kJ)
Calories from fat 80.72 Kcal
% Daily Value*
Total Fat 8.97g 39%
Cholesterol 31.95mg 30%
Sodium 67.24mg 8%
Potassium 191.64mg 12%
Total Carbs 21.64g 20%
Sugars 19.34g 219%
Dietary Fiber 0.34g 4%
Protein 3.99g 23%
Vitamin C 1.3mg 6%
Calcium 136mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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