White Christmas Candy Recipe

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White Christmas Candy
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Ingredients:

Directions:

  1. Mix white chocolate chips and peanut butter together in a large microwave-safe bowl.
  2. Microwave on high for 1 minute; stir with a spatula. Continue cooking in microwave in 30 second intervals; stir until smooth. Fold in rice cereal, marshmallows, and peanuts.
  3. Drop white chocolate mixture by spoonfuls onto a sheet of waxed paper. Sprinkle each mound with sprinkles. Set aside to cool for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.27 Kcal (349 kJ)
Calories from fat 55.41 Kcal
% Daily Value*
Total Fat 6.16g 9%
Sodium 75.32mg 3%
Potassium 91.71mg 2%
Total Carbs 5.4g 2%
Sugars 1.21g 5%
Dietary Fiber 0.92g 4%
Protein 3g 6%
Vitamin C 1.5mg 2%
Iron 1mg 6%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 545.62 Kcal (2284 kJ)
Calories from fat 363.08 Kcal
% Daily Value*
Total Fat 40.34g 9%
Sodium 493.53mg 3%
Potassium 600.87mg 2%
Total Carbs 35.36g 2%
Sugars 7.93g 5%
Dietary Fiber 6.06g 4%
Protein 19.68g 6%
Vitamin C 9.5mg 2%
Vitamin A 0.1mg 1%
Iron 6.5mg 6%
Calcium 38.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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