White Chocolate Strawberry Mousse Recipe

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White Chocolate Strawberry Mousse
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Ingredients:

Directions:

  1. Melt chocolate in the top of a double boiler; set aside.
  2. Puree the strawberries; strain and reserve the juice.
  3. Place the berries in a saucepan, add the jam and cook over medium-low heat until strawberries thicken.
  4. Remove from heat and cool slightly.
  5. Fold strawberries into melted white chocolate.
  6. Fold in whipped cream.
  7. Fold in egg whites.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 549.13 Kcal (2299 kJ)
Calories from fat 304.02 Kcal
% Daily Value*
Total Fat 33.78g 52%
Cholesterol 55.98mg 19%
Sodium 117.61mg 5%
Potassium 402.1mg 9%
Total Carbs 55.87g 19%
Sugars 51.7g 207%
Dietary Fiber 1.78g 7%
Protein 8.47g 17%
Vitamin C 53.7mg 89%
Calcium 176.6mg 18%
Amount Per 100 g
Calories 239.1 Kcal (1001 kJ)
Calories from fat 132.38 Kcal
% Daily Value*
Total Fat 14.71g 52%
Cholesterol 24.38mg 19%
Sodium 51.21mg 5%
Potassium 175.08mg 9%
Total Carbs 24.33g 19%
Sugars 22.51g 207%
Dietary Fiber 0.78g 7%
Protein 3.69g 17%
Vitamin C 23.4mg 89%
Calcium 76.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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