White Chocolate Sauce Recipe

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White Chocolate Sauce
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Ingredients
8
Count
Nutrition
880
Calories
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Ingredients:

Directions:

  1. WHITE CHOCOLATE SAUCE: Place chocolate in a small bowl. Bring cream to a boil in heavy small sauce pan. Pour cream over chocolate, whisk until smooth.
  2. CHOCOLATE SAUCE: In a small heavy saucepan combine the cream and the brown sugar, bring the mixture to a boil over moderately high heat, whisking occasionally. Once boiling, whisk until the brown sugar is dissolved. Remove pan from heat, add chocolates and whisk the mixture until they are melted. Whisk in butter and cinnamon until the sauce is smooth. Let the sauce cool slightly. The sauce may be made 1 week in advance and kept covered and chilled. Reheat the sauce over very low heat, stirring occasionally, until it is warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 880.28 Kcal (3686 kJ)
Calories from fat 646.56 Kcal
% Daily Value*
Total Fat 71.84g 111%
Cholesterol 154.33mg 51%
Sodium 87.37mg 4%
Potassium 462.42mg 10%
Total Carbs 64.73g 22%
Sugars 52.06g 208%
Dietary Fiber 4.42g 18%
Protein 7.39g 15%
Vitamin C 1.1mg 2%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 181.4mg 18%
Amount Per 100 g
Calories 441.46 Kcal (1848 kJ)
Calories from fat 324.25 Kcal
% Daily Value*
Total Fat 36.03g 111%
Cholesterol 77.4mg 51%
Sodium 43.82mg 4%
Potassium 231.9mg 10%
Total Carbs 32.46g 22%
Sugars 26.11g 208%
Dietary Fiber 2.22g 18%
Protein 3.7g 15%
Vitamin C 0.6mg 2%
Vitamin A 0.1mg 9%
Iron 0.6mg 7%
Calcium 91mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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