White Chocolate Bread Pudding (Carnival Cruise Line) Recipe

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White Chocolate Bread Pudding (Carnival Cruise Line)
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Ingredients:

  • 5 large eggs
  • 1/4 lb butter
  • 2 cups milk
  • 1 loaf white bread
  • 3/4 cup sugar

Directions:

  1. Preheat the oven to 360°F (182°C). Remove the crust from the bread and soak it in the heated milk and cream. Beat the mixture by hand or in a mixer until the pieces of bread are reduced to the size you want. Melt the chocolate and butter in a double boiler and add that into the bread mixture.
  2. In a separate mixing bowl, beat the eggs and sugar until creamy. Add that to the bread mixture and stir until uniform. Pour the batter into a buttered pan and place that pan in a larger pan of hot water in the oven. Bake for 45 minutes, or until the center is set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.47 Kcal (1287 kJ)
Calories from fat 184.15 Kcal
% Daily Value*
Total Fat 20.46g 31%
Cholesterol 96.21mg 32%
Sodium 77.51mg 3%
Potassium 170.73mg 4%
Total Carbs 26.7g 9%
Sugars 25.44g 102%
Dietary Fiber 0.17g 1%
Protein 5.4g 11%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 129.2mg 13%
Amount Per 100 g
Calories 298.54 Kcal (1250 kJ)
Calories from fat 178.8 Kcal
% Daily Value*
Total Fat 19.87g 31%
Cholesterol 93.42mg 32%
Sodium 75.26mg 3%
Potassium 165.77mg 4%
Total Carbs 25.92g 9%
Sugars 24.71g 102%
Dietary Fiber 0.16g 1%
Protein 5.24g 11%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 125.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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