White Cake Frosting I Recipe

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White Cake Frosting I
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Ingredients:

  • 3/4 cup shortening
  • 1/4 cup water
  • 1/8 tsp salt
  • 1 tsp clear imitation vanilla extract
  • 4 cups confectioners' sugar

Directions:

  1. With an electric mixer blend all ingredients until mixed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1681.04 Kcal (7038 kJ)
Calories from fat 461.31 Kcal
% Daily Value*
Total Fat 51.26g 79%
Sodium 105.42mg 4%
Potassium 6.33mg 0%
Total Carbs 315.48g 105%
Sugars 309.16g 1237%
Dietary Fiber 0.01g 0%
Protein 0.17g 0%
Calcium 3mg 0%
Amount Per 100 g
Calories 434.44 Kcal (1819 kJ)
Calories from fat 119.22 Kcal
% Daily Value*
Total Fat 13.25g 79%
Sodium 27.25mg 4%
Potassium 1.64mg 0%
Total Carbs 81.53g 105%
Sugars 79.9g 1237%
Dietary Fiber 0g 0%
Protein 0.04g 0%
Calcium 0.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.9
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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