White Bean Soup Recipe

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White Bean Soup
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Ingredients:

Directions:

  1. Brown garlic and onion in oil. Add all other ingredients except parmesan cheese and simmer 20 minutes. Top with parmesan in bowls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.87 Kcal (921 kJ)
Calories from fat 52.5 Kcal
% Daily Value*
Total Fat 5.83g 9%
Cholesterol 32.97mg 11%
Sodium 576.38mg 24%
Potassium 396.69mg 8%
Total Carbs 21.68g 7%
Sugars 3.98g 16%
Dietary Fiber 8.12g 32%
Protein 19.42g 39%
Vitamin C 9.1mg 15%
Iron 3mg 17%
Calcium 128.1mg 13%
Amount Per 100 g
Calories 75.75 Kcal (317 kJ)
Calories from fat 18.09 Kcal
% Daily Value*
Total Fat 2.01g 9%
Cholesterol 11.36mg 11%
Sodium 198.59mg 24%
Potassium 136.68mg 8%
Total Carbs 7.47g 7%
Sugars 1.37g 16%
Dietary Fiber 2.8g 32%
Protein 6.69g 39%
Vitamin C 3.1mg 15%
Iron 1mg 17%
Calcium 44.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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