White Bean-Chicken Chili Recipe

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White Bean-Chicken Chili
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Ingredients:

Directions:

  1. Heat oil in a Dutch oven over medium-high heat. Add onion and garlic; sauté 2 minutes.
  2. Mash one can of beans in a small bowl with a fork. Add mashed beans, remaining can beans, and next 4 ingredients to pan; bring to a boil. Reduce heat, and simmer 15 minutes.
  3. Add cheese; simmer 5 minutes, stirring constantly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 388.13 Kcal (1625 kJ)
Calories from fat 232.75 Kcal
% Daily Value*
Total Fat 25.86g 40%
Cholesterol 55.07mg 18%
Sodium 775.39mg 32%
Potassium 379.95mg 8%
Total Carbs 20.41g 7%
Sugars 0.16g 1%
Dietary Fiber 1.33g 5%
Protein 20.32g 41%
Vitamin C 1.6mg 3%
Iron 1.4mg 8%
Calcium 72.4mg 7%
Amount Per 100 g
Calories 215.87 Kcal (904 kJ)
Calories from fat 129.45 Kcal
% Daily Value*
Total Fat 14.38g 40%
Cholesterol 30.63mg 18%
Sodium 431.26mg 32%
Potassium 211.32mg 8%
Total Carbs 11.35g 7%
Sugars 0.09g 1%
Dietary Fiber 0.74g 5%
Protein 11.3g 41%
Vitamin C 0.9mg 3%
Iron 0.8mg 8%
Calcium 40.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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