Wheat Germ Chocolate Chip Bars Recipe

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Wheat Germ Chocolate Chip Bars
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Ingredients:

  • 1/4 cup butter
  • 3/4 cup sugar
  • 5 medium egg whites
  • 2 tsp vanilla
  • 1/2 cup dry milk
  • 2 tbsp dry milk
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup wheat germ
  • 1/2 cup mini chocolate chip

Directions:

  1. Preheat the oven to 350 degrees. Spray an 8x8 baking pan with cooking spray and set aside.
  2. Melt the butter. Lightly beat the egg whites.
  3. Mix the butter, the molasses, the sugar, the egg whites, and the vanilla together. Stir it together well.
  4. Add all the milk powder, the baking powder, the salt, and the wheat germ. Stir until combined, but try to stir as little as possible.
  5. Add the chocolate chips and stir just to blend.
  6. Spread the batter into the prepared pan. Bake for 30 minutes.
  7. Cool.
  8. Cut into small pieces as this is very rich.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.22 Kcal (692 kJ)
Calories from fat 70.54 Kcal
% Daily Value*
Total Fat 7.84g 12%
Cholesterol 11.09mg 4%
Sodium 105.78mg 4%
Potassium 192.44mg 4%
Total Carbs 20.2g 7%
Sugars 7.62g 30%
Dietary Fiber 0.83g 3%
Protein 4.35g 9%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 58.9mg 6%
Amount Per 100 g
Calories 377.29 Kcal (1580 kJ)
Calories from fat 161.07 Kcal
% Daily Value*
Total Fat 17.9g 12%
Cholesterol 25.33mg 4%
Sodium 241.55mg 4%
Potassium 439.44mg 4%
Total Carbs 46.13g 7%
Sugars 17.4g 30%
Dietary Fiber 1.9g 3%
Protein 9.94g 9%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 1%
Iron 1.7mg 4%
Calcium 134.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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