Cream Cheese Chocolate Chip Bars Recipe

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Cream Cheese Chocolate Chip Bars
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Ingredients:

Directions:

  1. Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13 inch pan.
  2. In a medium bowl, mix together the cake mix, 1 egg and butter until well blended. The batter will be stiff. Crumble and press into the prepared pan. Sprinkle chocolate chips evenly over, and press them into the crust slightly.
  3. For the topping, beat the cream cheese, confectioners' sugar, 3 eggs and vanilla in a medium bowl using an electric mixer until light and fluffy. Spread over the chocolate chip layer.
  4. Bake for 45 to 50 minutes, or until golden brown. Cool completely before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3609.19 Kcal (15111 kJ)
Calories from fat 2365.52 Kcal
% Daily Value*
Total Fat 262.84g 404%
Cholesterol 929.93mg 310%
Sodium 525.3mg 22%
Potassium 334.45mg 7%
Total Carbs 372.65g 124%
Sugars 279.98g 1120%
Dietary Fiber 23.94g 96%
Protein 27.13g 54%
Vitamin A 1.1mg 38%
Iron 32.2mg 179%
Calcium 198mg 20%
Amount Per 100 g
Calories 423.64 Kcal (1774 kJ)
Calories from fat 277.66 Kcal
% Daily Value*
Total Fat 30.85g 404%
Cholesterol 109.15mg 310%
Sodium 61.66mg 22%
Potassium 39.26mg 7%
Total Carbs 43.74g 124%
Sugars 32.86g 1120%
Dietary Fiber 2.81g 96%
Protein 3.18g 54%
Vitamin A 0.1mg 38%
Iron 3.8mg 179%
Calcium 23.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 93.3
    Points
  • 109
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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