Directions:
- Stir together flour, cocoa, baking powder, baking soda and salt.
- Beat butter until smooth, add sugar, beat well.
- Add eggs and vanilla, beat well.
- Stir in cottage cheese.
- Add dry ingredients to wet and mix.
- Drop by teaspoon about 2 apart onto a baking sheet.
- Bake 10-12 minutes at 350.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1507.85 Kcal (6313 kJ) | ||
| Calories from fat | 601.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.89g | 103% | |
|---|---|---|---|
| Cholesterol | 186.74mg | 62% | |
| Sodium | 3190.43mg | 133% | |
| Potassium | 898.93mg | 19% | |
| Total Carbs | 201.36g | 67% | |
| Sugars | 85.64g | 343% | |
| Dietary Fiber | 11.71g | 47% | |
| Protein | 28.21g | 56% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 7mg | 39% | |
| Calcium | 483.1mg | 48% | |
| Amount Per 100 g | |||
| Calories | 363.93 Kcal (1524 kJ) | ||
| Calories from fat | 145.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.14g | 103% | |
|---|---|---|---|
| Cholesterol | 45.07mg | 62% | |
| Sodium | 770.03mg | 133% | |
| Potassium | 216.96mg | 19% | |
| Total Carbs | 48.6g | 67% | |
| Sugars | 20.67g | 343% | |
| Dietary Fiber | 2.83g | 47% | |
| Protein | 6.81g | 56% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1.7mg | 39% | |
| Calcium | 116.6mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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