Warm Homemade Lemonade Recipe

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Warm Homemade Lemonade
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Ingredients:

  • 4 cups water
  • 3 cups fresh lemon juice (about 13 lemons)
  • 1 3/4 to 2 cups sugar
  • 1/4 cup honey
  • cinnamon sticks

Directions:

  1. Combine first 4 ingredients in a 3- or 3 1/2-quart slow cooker.
  2. Cover and cook on LOW 3 hours or until thoroughly heated. Whisk well before serving. Serve warm with cinnamon sticks.
  3. Lemon Squeeze: We prefer the taste of fresh lemons, but if you don't want to do all that squeezing, substitute lemon juice from concentrate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1352.28 Kcal (5662 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 34.47mg 1%
Potassium 802.83mg 17%
Total Carbs 360.74g 120%
Sugars 326.66g 1307%
Vitamin C 286.3mg 477%
Calcium 146.2mg 15%
Amount Per 100 g
Calories 67.45 Kcal (282 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.72mg 1%
Potassium 40.05mg 17%
Total Carbs 17.99g 120%
Sugars 16.29g 1307%
Vitamin C 14.3mg 477%
Calcium 7.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27
    Points
  • 39
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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