Warm Garlic Style Boursin Cheese Recipe

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Warm Garlic Style Boursin Cheese
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Ingredients:

Directions:

  1. In a small bowl, mash together the garlic and salt to make a paste.
  2. Combine with the cream cheese, butter, parsley, and pepper until smooth.
  3. Transfer cheese to a 2 cup casserole dish or ovenproof bowl and bake in a 350 degree oven for about ten minutes or until warm.
  4. Serve with crackers, or toasted French or Italian Bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.64 Kcal (2322 kJ)
Calories from fat 505.68 Kcal
% Daily Value*
Total Fat 56.19g 86%
Cholesterol 153.2mg 51%
Sodium 1268.53mg 53%
Potassium 314.58mg 7%
Total Carbs 13.39g 4%
Sugars 1.15g 5%
Dietary Fiber 3.86g 15%
Protein 4.42g 9%
Vitamin C 12.9mg 21%
Vitamin A 0.6mg 19%
Iron 2mg 11%
Calcium 130mg 13%
Amount Per 100 g
Calories 468.05 Kcal (1960 kJ)
Calories from fat 426.73 Kcal
% Daily Value*
Total Fat 47.41g 86%
Cholesterol 129.28mg 51%
Sodium 1070.49mg 53%
Potassium 265.47mg 7%
Total Carbs 11.3g 4%
Sugars 0.97g 5%
Dietary Fiber 3.26g 15%
Protein 3.73g 9%
Vitamin C 10.9mg 21%
Vitamin A 0.5mg 19%
Iron 1.7mg 11%
Calcium 109.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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