Walnut-Topped Ginger Drops Recipe

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Walnut-Topped Ginger Drops
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Ingredients
11
Count
Nutrition
340
Calories
Total time
24
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375. In large bowl, combine brown sugar and margarine; beat until light and fluffy. Add vanilla and egg; beat well.
  2. Lightly spoon flour into measuring cup; level off. Add flour and all remaining ingredients except walnuts and vanilla chips; mix well.
  3. Drop by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.
  4. Press 1 walnut half onto each cookie.
  5. Bake at 375 for 6 to 9 minutes or until edges are set and light golden brown. Immediately remove from cookie sheets; place on wire racks. Cool 5 minutes or until completely cooled.
  6. Meanwhile, place vanilla chips in small resealable food storage plastic bag; seal bag. Microwave on High for 1 minute. Squeeze bag to mix. Continue to microwave at 30-second increments until smooth. Cut tiny hole in bottom corner of bag. Squeeze bag to drizzle melted chips over cooled cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.05 Kcal (1424 kJ)
Calories from fat 130.92 Kcal
% Daily Value*
Total Fat 14.55g 22%
Cholesterol 23.26mg 8%
Sodium 98.12mg 4%
Potassium 73.88mg 2%
Total Carbs 47.48g 16%
Sugars 20.23g 81%
Dietary Fiber 0.97g 4%
Protein 4.47g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 35.5mg 4%
Amount Per 100 g
Calories 403.44 Kcal (1689 kJ)
Calories from fat 155.33 Kcal
% Daily Value*
Total Fat 17.26g 22%
Cholesterol 27.59mg 8%
Sodium 116.41mg 4%
Potassium 87.65mg 2%
Total Carbs 56.33g 16%
Sugars 24g 81%
Dietary Fiber 1.15g 4%
Protein 5.3g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 5%
Iron 0.7mg 3%
Calcium 42.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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