Chewy Ginger Drop Cookies Recipe

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Chewy Ginger Drop Cookies
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Ingredients
9
Count
Nutrition
343
Calories
Total time
25
Minutes
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Ingredients:

  • 1/2 cup shortening
  • 1/2 cup sugar
  • 1/2 tsp baking soda
  • 1/2 tsp ground ginger
  • 1/4 tsp salt
  • 1/2 cup molasses
  • 1/4 cup water
  • additional sugar

Directions:

  1. In a bowl, cream shortening and sugar. Combine flour, baking soda, ginger and salt. Combine molasses and water. Add dry ingredients to the creamed mixture alternately with molasses mixture.
  2. Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Sprinkle with sugar. Bake at 350° for 13-15 minutes or until edges are set. Remove to wire racks to cool. Yield: about 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.07 Kcal (1436 kJ)
Calories from fat 61.51 Kcal
% Daily Value*
Total Fat 6.83g 11%
Sodium 85.03mg 4%
Potassium 164.82mg 4%
Total Carbs 63.59g 21%
Sugars 12.35g 49%
Dietary Fiber 0g 0%
Protein 4.26g 9%
Iron 0.6mg 3%
Calcium 23.5mg 2%
Amount Per 100 g
Calories 283.58 Kcal (1187 kJ)
Calories from fat 50.84 Kcal
% Daily Value*
Total Fat 5.65g 11%
Sodium 70.29mg 4%
Potassium 136.24mg 4%
Total Carbs 52.57g 21%
Sugars 10.21g 49%
Dietary Fiber 0g 0%
Protein 3.52g 9%
Iron 0.5mg 3%
Calcium 19.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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