Walnut Hemp Crackers Recipe

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Walnut Hemp Crackers
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Ingredients:

  • 5 cups walnuts
  • 3/4 cups flaxseed
  • 1/2 cup water
  • 1 tbsp salt

Directions:

  1. Soak walnuts 1 hour or more
  2. Soak sunflower seeds 1 hour or more
  3. Grind flax seed
  4. Process all ingredients in food processor
  5. Spread on dehydrator trays
  6. Dehydrate for 8-20 hours
  7. *I use hemp seed instead of sunflower seeds, but they could not be analyzed by this program. Hemp seeds do NOT need to be soaked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5660.59 Kcal (23700 kJ)
Calories from fat 4796.01 Kcal
% Daily Value*
Total Fat 532.89g 820%
Sodium 7027.76mg 293%
Potassium 8721.6mg 186%
Total Carbs 109.51g 37%
Sugars 6.25g 25%
Dietary Fiber 57.18g 229%
Protein 200.85g 402%
Vitamin C 415mg 692%
Iron 32.8mg 182%
Calcium 684mg 68%
Amount Per 100 g
Calories 264.51 Kcal (1107 kJ)
Calories from fat 224.11 Kcal
% Daily Value*
Total Fat 24.9g 820%
Sodium 328.4mg 293%
Potassium 407.55mg 186%
Total Carbs 5.12g 37%
Sugars 0.29g 25%
Dietary Fiber 2.67g 229%
Protein 9.39g 402%
Vitamin C 19.4mg 692%
Iron 1.5mg 182%
Calcium 32mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 156.8
    Points
  • 163
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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