Waldorf Salad (Low-Fat) Recipe

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Waldorf Salad (Low-Fat)
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Ingredients:

Directions:

  1. In a medium bowl, toss apples with lime juice. Add the celery, raisins and walnuts and mix.
  2. In a small bowl, combine the yogurt and half-and-half, then fold in the lime zest and nutmeg. Spoon some of the dressing over the apple mixture and stir to blend, adding more as needed. Serve immediately, or cover and refrigerate 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.94 Kcal (372 kJ)
Calories from fat 21.75 Kcal
% Daily Value*
Total Fat 2.42g 4%
Cholesterol 1.03mg 0%
Sodium 25.66mg 1%
Potassium 190.2mg 4%
Total Carbs 16.74g 6%
Sugars 7.3g 29%
Dietary Fiber 2.09g 8%
Protein 2g 4%
Vitamin C 4.1mg 7%
Iron 0.3mg 2%
Calcium 37.8mg 4%
Amount Per 100 g
Calories 90.06 Kcal (377 kJ)
Calories from fat 22.03 Kcal
% Daily Value*
Total Fat 2.45g 4%
Cholesterol 1.04mg 0%
Sodium 25.99mg 1%
Potassium 192.61mg 4%
Total Carbs 16.95g 6%
Sugars 7.39g 29%
Dietary Fiber 2.12g 8%
Protein 2.02g 4%
Vitamin C 4.2mg 7%
Iron 0.3mg 2%
Calcium 38.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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