V's Strawberry Sauce Recipe

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V's Strawberry Sauce
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Ingredients:

Directions:

  1. Cut about 1/3 of the strawberries in half.
  2. In a saucepan over medium high heat, combine strawberries, sugar and vanilla.
  3. Cook, stirring occasionally, until sauce thickens, about 5 minutes.
  4. Remove from heat.
  5. In a blender, puree about 1/3 of sauce, then mix back into remainder.
  6. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.73 Kcal (196 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.79mg 0%
Potassium 92.2mg 2%
Total Carbs 11.45g 4%
Sugars 9.53g 38%
Dietary Fiber 1.19g 5%
Protein 0.6g 1%
Vitamin C 35.1mg 59%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 69.96 Kcal (293 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.18mg 0%
Potassium 138.03mg 2%
Total Carbs 17.14g 4%
Sugars 14.27g 38%
Dietary Fiber 1.78g 5%
Protein 0.89g 1%
Vitamin C 52.6mg 59%
Calcium 14.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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