Directions:
- Put in food proscessor. mix togethar, so bacon is mixed well with venison.
- Make into burgers. and fry on grill or frying pan. salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.07 Kcal (1340 kJ) | ||
| Calories from fat | 168.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.71g | 29% | |
|---|---|---|---|
| Cholesterol | 43.08mg | 14% | |
| Sodium | 430.25mg | 18% | |
| Potassium | 26.39mg | 1% | |
| Total Carbs | 2.18g | 1% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 38.16g | 76% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 3.4mg | 19% | |
| Calcium | 12.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 170.53 Kcal (714 kJ) | ||
| Calories from fat | 89.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.97g | 29% | |
|---|---|---|---|
| Cholesterol | 22.95mg | 14% | |
| Sodium | 229.24mg | 18% | |
| Potassium | 14.06mg | 1% | |
| Total Carbs | 1.16g | 1% | |
| Sugars | 0.37g | 3% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 20.33g | 76% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 1.8mg | 19% | |
| Calcium | 6.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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