Directions:
- Chop all ingredients. Saute onion, garlic and pepper together in olive oil. Add mushrooms and saute. Add Zucchini & Canadian bacon and saute. Add two cans of drained diced tomatoes. Finish with grated cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 665.06 Kcal (2784 kJ) | ||
| Calories from fat | 355.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.46g | 61% | |
|---|---|---|---|
| Cholesterol | 80.84mg | 27% | |
| Sodium | 2325.17mg | 97% | |
| Potassium | 1665.33mg | 35% | |
| Total Carbs | 36.59g | 12% | |
| Sugars | 7.74g | 31% | |
| Dietary Fiber | 8.71g | 35% | |
| Protein | 40.74g | 81% | |
| Vitamin C | 461.3mg | 769% | |
| Iron | 3.5mg | 20% | |
| Calcium | 156.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 99.37 Kcal (416 kJ) | ||
| Calories from fat | 53.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.9g | 61% | |
|---|---|---|---|
| Cholesterol | 12.08mg | 27% | |
| Sodium | 347.4mg | 97% | |
| Potassium | 248.82mg | 35% | |
| Total Carbs | 5.47g | 12% | |
| Sugars | 1.16g | 31% | |
| Dietary Fiber | 1.3g | 35% | |
| Protein | 6.09g | 81% | |
| Vitamin C | 68.9mg | 769% | |
| Iron | 0.5mg | 20% | |
| Calcium | 23.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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