Vegetarian Moussaka Recipe

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Vegetarian Moussaka
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Ingredients:

Directions:

  1. Preheat oven to 400. Spread cubed eggplant onto a baking sheet coated with cooking spray, give the tops a spritz and salt lightly. Bake until slightly golden and softened, turning once, about 8-10 minutes. Set aside.
  2. Meanwhile, heat olive oil in a sauce pan or deep skillet. Add diced onion and cook until slightly softened and translucent. Add cinnamon, nutmeg, chili powder and a dash of salt. Allow to cook for a moment to release the flavors of the spices. Add chopped tomatoes and raisins. (Depending how much juice there is in the tomatoes you might also add some water.) Simmer for 10-15 minutes until blended and raisins have plumped. Add Quorn and simmer for an additional 10 minutes to reduce slightly.
  3. Preheat oven to 350. In a baking dish layer tomato mixture, eggplant, and crumbled feta as you would lasagna; ending with the feta. Cover with tin foil or glass lid and bake for 25 minutes. Remove lid and cook an additional 10-15 to brown topping slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1528.18 Kcal (6398 kJ)
Calories from fat 527.53 Kcal
% Daily Value*
Total Fat 58.61g 90%
Cholesterol 133.5mg 45%
Sodium 2706.17mg 113%
Potassium 4530.09mg 96%
Total Carbs 200.48g 67%
Sugars 69.82g 279%
Dietary Fiber 62.94g 252%
Protein 70.17g 140%
Vitamin C 74.3mg 124%
Iron 12mg 67%
Calcium 1204mg 120%
Amount Per 100 g
Calories 77.98 Kcal (326 kJ)
Calories from fat 26.92 Kcal
% Daily Value*
Total Fat 2.99g 90%
Cholesterol 6.81mg 45%
Sodium 138.08mg 113%
Potassium 231.15mg 96%
Total Carbs 10.23g 67%
Sugars 3.56g 279%
Dietary Fiber 3.21g 252%
Protein 3.58g 140%
Vitamin C 3.8mg 124%
Iron 0.6mg 67%
Calcium 61.4mg 120%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.6
    Points
  • 38
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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