Vanilla Wafers Recipe

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Vanilla Wafers
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Ingredients:

  • 1/3 cup sugar
  • 1/3 cup shortening
  • 1 egg
  • 1 tsp vanilla
  • 1/8 tsp salt
  • 1 1/2 cups cake flour
  • 1 1/2 tsp baking powder
  • 1 tbsp water

Directions:

  1. Preheat oven to 325 degrees.
  2. Cream together sugars, shortening, egg, vanilla, and salt in a large bowl. Sift in the flour and baking powder.
  3. Add the 1 tablespoons water and mix until the dough forms a ball.
  4. Roll the dough into 1/2 inch balls and flatten slightly onto a lightly greased cookie sheet. Bake for 15-18 minutes or until cookies are light brown.
  5. Cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.47 Kcal (215 kJ)
Calories from fat 21.88 Kcal
% Daily Value*
Total Fat 2.43g 4%
Cholesterol 2.73mg 1%
Sodium 35.24mg 1%
Potassium 78.91mg 2%
Total Carbs 6.84g 2%
Sugars 2.84g 11%
Dietary Fiber 0.07g 0%
Protein 0.63g 1%
Iron 0.3mg 1%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 443.71 Kcal (1858 kJ)
Calories from fat 188.61 Kcal
% Daily Value*
Total Fat 20.96g 4%
Cholesterol 23.52mg 1%
Sodium 303.84mg 1%
Potassium 680.27mg 2%
Total Carbs 58.95g 2%
Sugars 24.48g 11%
Dietary Fiber 0.61g 0%
Protein 5.43g 1%
Iron 2.3mg 1%
Calcium 70.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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