Vanilla Bean Latte Recipe

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Vanilla Bean Latte
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Minutes

Ingredients:

Directions:

  1. Heat Carnation MIlk and coffee. Stir in vanilla extract. Pour into coffee cups. Stir in chocolate truffle. Relax and savour the moment!
  2. TIP: Refrigerate any leftover latte mixture for up to two days. Just reheat, stir in the chocolate and enjoy -.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.77 Kcal (53 kJ)
Calories from fat 0.3 Kcal
% Daily Value*
Total Fat 0.03g 0%
Cholesterol 0.17mg 0%
Sodium 3.85mg 0%
Potassium 86.2mg 2%
Total Carbs 0.61g 0%
Sugars 0.58g 2%
Protein 0.03g 0%
Vitamin C 0.1mg 0%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 8.36 Kcal (35 kJ)
Calories from fat 0.2 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 0.11mg 0%
Sodium 2.52mg 0%
Potassium 56.4mg 2%
Total Carbs 0.4g 0%
Sugars 0.38g 2%
Protein 0.02g 0%
Vitamin C 0.1mg 0%
Calcium 3.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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