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Upside Down Zucchini Gingerbread Recipe

Upside Down Zucchini Gingerbread Recipe

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Ingredients:

Serving

1/4 cup margarine
3/4 cup dark brown sugar , packed
1 1/2 cups zucchini, peeled and diced
1 cup unsweetened coconut, shredded
1/3 cup canola oil
1 egg
1/2 cup dark molasses
1/2 cup honey
1 cup buttermilk
2 1/2 cups all-purpose flour
2 tsp ground ginger
1/2 tsp ground cinnamon
1 3/4 tsp baking soda
1/2 tsp salt
1/2 cup zucchini, diced

Directions:

Preheat oven to 350°F.
Coat sides of 9x13x2-inch baking pan (or 2 8x8-inch pans)with nonstick cooking spray.
Place pan on low heat on burner and melt margarine in bottom of pan. Remove from burner and spread brown sugar over bottom of pan, dissolving in the melted margarine.
Mix 1 1/2 cups zucchini and coconut together, layer over brown sugar and pat down gently.
Mix oil, egg, molasses, and honey; beat.
Add buttermilk and beat.
Add dry ingredients and beat well. Stir in 1/2 cup zucchini and pour batter over coconut and spread carefully. Bake for 35-35 minutes or until wooden pick inserted in center comes out clean.
Turn out on a platter while hot. Cut into squares. Serve with whipped cream or vanilla ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	367.92 Kcal (1540 kJ)
Calories from fat	119.43 Kcal
		% Daily Value*
Total Fat	13.27g	20%
Cholesterol	15.89mg	5%
Sodium	319.88mg	13%
Potassium	499.14mg	11%
Total Carbs	58.82g	20%
Sugars	36.88g	148%
Dietary Fiber	1.84g	7%
Protein	5.09g	10%
Vitamin C	13.8mg	23%
Iron	1.7mg	10%
Calcium	81mg	8%

Amount Per 100 g
Calories	244.91 Kcal (1025 kJ)
Calories from fat	79.5 Kcal
		% Daily Value*
Total Fat	8.83g	20%
Cholesterol	10.57mg	5%
Sodium	212.93mg	13%
Potassium	332.26mg	11%
Total Carbs	39.15g	20%
Sugars	24.55g	148%
Dietary Fiber	1.22g	7%
Protein	3.39g	10%
Vitamin C	9.2mg	23%
Iron	1.1mg	10%
Calcium	53.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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