Unknownchef86's French Vanilla Chocolate Swirl Cake Bars Recipe

Posted by
Rate It!
Unknownchef86's French Vanilla Chocolate Swirl Cake Bars
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 tsp flour
  • 1 cup walnut pieces
  • 1 (18 1/4 oz) box french vanilla cake mix with pudding
  • 2 eggs
  • 1/3 cup oil
  • 1 1/4 cups water
  • 1 egg
  • 1/4 cup water
  • 1 (17 oz) jar mrs. richardson butterscotch caramel sauce, to taste
  • 1 (16 oz) jar mrs. richardson hot fudge topping, to taste

Directions:

  1. Preheat oven to 350 and spray a 9x13 pan with non-stick spray; set aside.
  2. Place the walnuts in a small bowl and sprinkle the two teaspoons of flour over them.
  3. Stir to coat, then use a small sieve to remove excess flour, reserving excess flour; set walnuts aside.
  4. Add chocolate chips to remaining flour, stir to coat and set aside.
  5. Mix cake mix with 2 eggs, 1/3 cup oil and 1 1/4 cups water.
  6. Beat at low speed til moistened, then beat 2 minutes at medium speed.
  7. Pour half of the batter into another bowl; set the second bowl aside.
  8. In the first bowl, stir in the floured walnuts.
  9. Pour walnut-batter into the prepared 9x13; set aside.
  10. In the second bowl, add the box of pudding mix, another egg, and 1/4 cup water; mix til incorporated.
  11. Stir the chocolate chip-flour mixture into the second bowl and pour the batter into the pan.
  12. Run a tableknife through the batter a few times to swirl, then bake for 35-40 minutes or til toothpick comes out clean.
  13. While cake is still hot, drizzle some of the caramel and hot fudge sauces over the top.
  14. Let cool in the pan, then cut into squares.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.87 Kcal (527 kJ)
Calories from fat 84.05 Kcal
% Daily Value*
Total Fat 9.34g 14%
Cholesterol 21.11mg 7%
Sodium 50.83mg 2%
Potassium 58.94mg 1%
Total Carbs 9.09g 3%
Sugars 0.56g 2%
Dietary Fiber 0.45g 2%
Protein 2.57g 5%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 305.89 Kcal (1281 kJ)
Calories from fat 204.26 Kcal
% Daily Value*
Total Fat 22.7g 14%
Cholesterol 51.3mg 7%
Sodium 123.51mg 2%
Potassium 143.23mg 1%
Total Carbs 22.09g 3%
Sugars 1.36g 2%
Dietary Fiber 1.1g 2%
Protein 6.25g 5%
Vitamin C 0.3mg 0%
Iron 1.3mg 3%
Calcium 34.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top