Ultimate Turtle Cheesecake Recipe

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Ultimate Turtle Cheesecake
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Ingredients:

Directions:

  1. HEAT oven to 325°F.
  2. MIX crumbs and butter; press onto bottom and 2 inches up side of 9-inch springform pan.
  3. MICROWAVE caramels and milk in small microwaveable bowl on HIGH 3 min. or until caramels are completely melted, stirring after each minute. Stir in nuts; pour half into crust. Refrigerate 10 min. Refrigerate remaining caramel mixture for later use.
  4. BEAT cream cheese, sugar and vanilla in large bowl with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over caramel layer in crust.
  5. BAKE 1 hour 5 min. to 1 hour 10 min. or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours.
  6. MICROWAVE reserved caramel mixture 1 min.; stir. Pour over cheesecake. Melt chocolate as directed on package; drizzle over cheesecake.
  7. KRAFT kitchens tips
  8. SIZE-WISE
  9. Enjoy a serving of this decadent treat on special occasions.
  10. HOW TO PIPE CHOCOLATE
  11. Place a square of BAKER'S Semi-Sweet Chocolate in freezer-weight resealable plastic bag; seal bag. Microwave on HIGH 30 sec. Squeeze bag to melt chocolate. Fold down top tightly and cut small piece (about 1/8 inch) off one of the bottom corners of bag. Holding top of bag firmly, drizzle chocolate through opening in desired patterns on cheesecake. NOTEReduce oven temperature to 300°F if using a dark nonstick springform pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1373.57 Kcal (5751 kJ)
Calories from fat 472.08 Kcal
% Daily Value*
Total Fat 52.45g 81%
Cholesterol 207.91mg 69%
Sodium 1153.45mg 48%
Potassium 75.47mg 2%
Total Carbs 193.73g 65%
Sugars 115.08g 460%
Dietary Fiber 4g 16%
Protein 17.19g 34%
Vitamin A 0.1mg 2%
Iron 9.6mg 53%
Calcium 74.5mg 7%
Amount Per 100 g
Calories 1817.5 Kcal (7610 kJ)
Calories from fat 624.65 Kcal
% Daily Value*
Total Fat 69.41g 81%
Cholesterol 275.11mg 69%
Sodium 1526.24mg 48%
Potassium 99.87mg 2%
Total Carbs 256.35g 65%
Sugars 152.27g 460%
Dietary Fiber 5.29g 16%
Protein 22.74g 34%
Vitamin A 0.1mg 2%
Iron 12.6mg 53%
Calcium 98.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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