Tzatziki Sauce Recipe

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Tzatziki Sauce
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Ingredients:

Directions:

  1. Greek-style basic tzatziki: combine 1 cup plain low-fat Greek-style yogurt, cup finely chopped seeded cucumber, 1 tablespoon chopped mint, 1/8 teaspoon salt, and 1/8 teaspoon white pepper. Cover, chill, serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.76 Kcal (669 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 11.83mg 4%
Sodium 391.69mg 16%
Potassium 546.62mg 12%
Total Carbs 12.81g 4%
Sugars 8.43g 34%
Dietary Fiber 1.9g 8%
Protein 25.02g 50%
Vitamin C 5.5mg 9%
Vitamin A 0.2mg 8%
Iron 29.6mg 164%
Calcium 290.3mg 29%
Amount Per 100 g
Calories 42.53 Kcal (178 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 3.15mg 4%
Sodium 104.28mg 16%
Potassium 145.53mg 12%
Total Carbs 3.41g 4%
Sugars 2.24g 34%
Dietary Fiber 0.51g 8%
Protein 6.66g 50%
Vitamin C 1.5mg 9%
Vitamin A 0.1mg 8%
Iron 7.9mg 164%
Calcium 77.3mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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