Twisted Mai Tai Recipe

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Twisted Mai Tai
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Ingredients:

Directions:

  1. Shake ingredients with ice and divide between two glasses.
  2. Garnish with speared fruit, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.22 Kcal (855 kJ)
Calories from fat 11.28 Kcal
% Daily Value*
Total Fat 1.25g 2%
Cholesterol 8.2mg 3%
Sodium 82.64mg 3%
Potassium 177.33mg 4%
Total Carbs 15.53g 5%
Sugars 12.83g 51%
Dietary Fiber 0.43g 2%
Protein 1.74g 3%
Vitamin C 19.2mg 32%
Iron 0.2mg 1%
Calcium 30.7mg 3%
Amount Per 100 g
Calories 130.87 Kcal (548 kJ)
Calories from fat 7.23 Kcal
% Daily Value*
Total Fat 0.8g 2%
Cholesterol 5.26mg 3%
Sodium 52.96mg 3%
Potassium 113.64mg 4%
Total Carbs 9.95g 5%
Sugars 8.22g 51%
Dietary Fiber 0.27g 2%
Protein 1.12g 3%
Vitamin C 12.3mg 32%
Iron 0.1mg 1%
Calcium 19.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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