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Twice Baked Goat's Cheese Souffle Recipe

Twice Baked Goat's Cheese Souffle Recipe

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Ingredients:

Serving

225 ml milk
1 slice onion
1 bay leaf
grated nutmeg
25 g flour
25 g butter
100 g goat's cheese , cut into cubes
2 eggs, separated
salt & freshly ground black pepper
freshly grated parmesan cheese
200 ml single cream

Directions:

Place milk, onion, bayleaf and nutmeg in a saucepan and gently heat to a simmer. Strain into a jug. Melt the butter in the rinsed and dried pan. Stir in the flour and cook for 1 minutes. Add the hot milk gradually, whisking to make a smooth sauce. Cook gently for 2 minutes.
Remove from the heat and stir in the cheese and egg yolks. Season with salt and pepper to taste. Whisk the egg whites until stiff and then fold into the cheese mixture. Divide between 4 well buttered ramekins. Place ramekins in a roasting tin. Pour in boiling water to depth of 1/2 inch.
Bake in an oven pre-heated to 180*C for 15 minutes, until puffed up, set and lightly browned. Leave to cool.
To serve, turn the souffles out into a buttered baking dish. Sprinkle with parmesan cheese. Season the cream with salt and pepper and pour over the souffles. Bake in an oven pre-heated to 200*C for 20 minutes or until well risen and golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1212.99 Kcal (5079 kJ)
Calories from fat	963.7 Kcal
		% Daily Value*
Total Fat	107.08g	165%
Cholesterol	400.19mg	133%
Sodium	538.91mg	22%
Potassium	1131.55mg	24%
Total Carbs	38.45g	13%
Sugars	3.79g	15%
Dietary Fiber	0.64g	3%
Protein	35.52g	71%
Vitamin C	8.2mg	14%
Vitamin A	0.1mg	2%
Iron	1.2mg	7%
Calcium	1110.3mg	111%

Amount Per 100 g
Calories	138.27 Kcal (579 kJ)
Calories from fat	109.85 Kcal
		% Daily Value*
Total Fat	12.21g	165%
Cholesterol	45.62mg	133%
Sodium	61.43mg	22%
Potassium	128.98mg	24%
Total Carbs	4.38g	13%
Sugars	0.43g	15%
Dietary Fiber	0.07g	3%
Protein	4.05g	71%
Vitamin C	0.9mg	14%
Iron	0.1mg	7%
Calcium	126.6mg	111%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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